The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Manufacturer: Penguin
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In Defense of Food: An Eater's Manifesto
Author: Michael Pollan
Manufacturer: Penguin Press HC, The
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How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
Author: Mark Bittman
Manufacturer: Wiley
ListPrice: $35.00
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Veganomicon: The Ultimate Vegan Cookbook
Author: Isa Chandra Moskowitz
Manufacturer: Da Capo Press
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Author: Alice Waters
Manufacturer: Clarkson Potter
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Animal, Vegetable, Miracle: A Year of Food Life
Author: Barbara Kingsolver
Manufacturer: HarperCollins
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Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
Author: David Lebovitz
Manufacturer: Ten Speed Press
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Food to Live By: The Earthbound Farm Organic Cookbook (Earthbound Farm Organic Cookbk)
Author: Myra Goodman
Manufacturer: Workman Publishing Company
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Whole Grains Every Day, Every Way
Author: Lorna Sass
Manufacturer: Clarkson Potter
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Baking with Agave Nectar: Over 100 Recipes Using Nature's Ultimate Sweetener
Author: Ania Catalano
Manufacturer: Celestial Arts
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Food to Live By: The Earthbound Farm Organic Cookbook (Earthbound Farm Organic Cookbk)
Author: Myra Goodman
Manufacturer: Workman Publishing Company
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The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween
Author: Peter Berley
Manufacturer: Houghton Mifflin
ListPrice: $30.00
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Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen
Author: Clotilde Dusoulier
Manufacturer: Broadway
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The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains
Author: Robin Asbell
Manufacturer: Chronicle Books
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A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes
Author: Nancy Silverton
Manufacturer: Knopf
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Gluten-Free Girl: How I Found the Food That Loves Me Back...And How You Can Too
Author: Shauna James Ahern
Manufacturer: Wiley
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Vegetable Harvest: Vegetables at the Center of the Plate
Author: Patricia Wells
Manufacturer: William Morrow Cookbooks
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Cook 1.0: A Fresh Approach to the Vegetarian Kitchen
Author: Heidi Swanson
Manufacturer: Harry N. Abrams
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The Breakaway Cook: Recipes That Break Away from the Ordinary
Author: Eric Gower
Manufacturer: William Morrow Cookbooks
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