Charcuterie: The Craft of Salting, Smoking, and Curing
Author: Michael Ruhlman
Manufacturer: W. W. Norton
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The Soul of a Chef: The Journey Toward Perfection
Author: Michael Ruhlman
Manufacturer: Penguin (Non-Classics)
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Garlic and Sapphires: The Secret Life of a Critic in Disguise
Author: Ruth Reichl
Manufacturer: Penguin Press HC, The
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The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
Author: Anthony Bourdain
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My Life in France
Author: Julia Child
Manufacturer: Knopf
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Heat: An Amateur`s Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Author: Bill Buford
Manufacturer: Knopf
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The Acme Novelty Library
Author: Chris Ware
Manufacturer: Pantheon
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McSweeney's Issue 13 (Mcsweeney's Quarterly Concern)
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Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
Author: Julie Powell
Manufacturer: Little, Brown and Company
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The Reach of a Chef: Beyond the Kitchen
Author: Michael Ruhlman
Manufacturer: Viking Adult
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The Better of McSweeney's, Volume 1
Author: Eli Horowitz
Manufacturer: McSweeney's
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McSweeney's Issue 19 (McSweeney's Quarterly Concern)
Manufacturer: McSweeney's
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McSweeney's Issue 15 (Mcsweeney's Quarterly Concern)
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McSweeney`s Enchanted Chamber of Astonishing Stories
Manufacturer: Vintage
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How We Are Hungry: Stories
Author: Dave Eggers
Manufacturer: McSweeney's
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McSweeney's Issues One Through Three
Manufacturer: McSweeney's
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McSweeney's Issue 24 (Mcsweeney's Quarterly Concern)
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Created in Darkness by Troubled Americans: The Best of McSweeney`s, Humor Category
Manufacturer: Knopf
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Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs
Manufacturer: Bloomsbury USA
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McSweeney's Issue 20 (Mcsweeney's Quarterly Concern)
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McSweeney's Issue 21 (Mcsweeney's Quarterly Concern)
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McSweeney`s Issue 12: Unpublished, Unknown, & or Unbelievable
Author: Dave Eggers
Manufacturer: McSweeney`s Books
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McSweeney's Issue 16 (Mcsweeney's Quarterly Concern)
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McSweeney's Mammoth Treasury of Thrilling Tales
Manufacturer: Vintage
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McSweeney's Issue 18 (McSweeney's Quarterly Concern)
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The Future Dictionary of America
Author: Jonathan Safran Foer
Manufacturer: McSweeney`s Books
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The Seasoning of a Chef: My Journey from Diner to Ducasse and Beyond
Author: Doug Psaltis
Manufacturer: Broadway
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McSweeney's Issue 17 (McSweeney's Quarterly Concern)
Manufacturer: McSweeney's
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McSweeney's At War for the Foreseeable Future and He's Never Been so Scared (Quarterly Concern Issue 14)
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MCSWEENEY'S 8.
Manufacturer: McSweeney's
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McSweeney's Issue No. 9 (McSweeney's Issue, Volume 9)
Manufacturer: McSweeney's Books
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